jennythereader: (Strawberries 001)
[personal profile] jennythereader
 Inspired by [livejournal.com profile] standuponit's recent post, I decided to try my own maple/apple/cheese concoction for supper tonight.

This is what I used:
a small loaf of french bread
maple syrup (unmeasured, more than a tablespoon but less than a quarter cup)
half of a pink lady apple, sliced
goat cheese, about 2.5 oz (it was a 4 oz package, and I used a bit more than half)

This is what I did:
Cut the bread in half lengthwise. Since it was just me tonight, I set one of the pieces aside for later.
Drizzle maple syrup over the bread.
Lay the apple slices on top of the bread.
Crumble the cheese over the apples.

A picture at this point


Bake in the toaster oven for about 20 minutes at 350.



It came out pretty good, but not quite what I had expected. Much sweeter for one thing. Next time I think I'll go easier on the syrup and probably use a more strongly flavored cheese. I'll probably also cut the apples smaller and bake it at a higher temperature.
This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting

March 2015

S M T W T F S
12 34567
891011121314
15161718192021
22232425262728
293031    

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Mar. 26th, 2026 10:47 pm
Powered by Dreamwidth Studios